La charcutería / Loin & Cecina / Loin Ibérico Cebo de Campo
Loin Ibérico Cebo de Campo
Salamanca
Produced from a single cut, one of the most valuable parts of the pig: the lower back. It is a lean meat, considered one of the best embutidos for its intense flavor and product quality. It originates from Cebo de Campo Iberian pigs, which are fed a diet of grass and forage supplemented with feed during their fattening phase.
- Shelf life: 1 years
- Units per box: 2
- Code: 60161
